-the end-

I wanna thank you guys for reading my blog post....

and this will be the last post of my blog . 

WHY ?

because i really spend much of my time on the internet....

and i have a feeling im gonna die very uglily in my exam ...

i couldn't blame anyone because its all my fault ...

I know i shouldn't waste all my time watching dramas ~

And hence, 

The least i can do right now is stop blogging , stop facebooking . 

at least i would waste time on other stuff than this time killing thing . 

I think i can do this , but the only thing i can't sacrifice is Charmaine Sheh's blog T.T

at NS also sacrifice 3 months liao lar, kkk , dun worry , 

i can do this !

Thank you u guys ~

Lots of love

muaxx muaxx muaxx 

-XOXO-

math today

Today's math paper was awesome! Really , 1 st time in my life I can't finish a math paper! Stupid la! Y did I choose a level in the 1st place? T. T

watch ? where ?

saw that watch ? i spent two days finding it when it was just there .
=.="
proves how messy my room was , haha ~

Phy paper 3 today

lolx, reli felt like cursing now~
haiz !! stupid ~

u no wat , today phy paper 3 , two questions ! 1st question,

aiya , the conclusion is , my gradient of the graph should be negative ,
but based on my reading , my gradient is positive ! stupid !

taking the reading is already a piece of shit ~ the reading increases n decreases , increases n decreases!
how i no wat to take !
wth ! aiyo !
graph i think i oni hv marks for the title of x and y axis = 1 mark .
lolx ! whole graph one mark ! genius !!

Lemon meringue pie

my very own lemon meringue pie, haha , recipe from allrecipe.com , but i changed a few things .

PIE CRUST

1 cup quick cooking oats

3/4 cup all-purpose flour

1/4 cup vegetable oil

2 tablespoons ice water

1. Preheat oven to 425 degrees F (220 degrees C).
2. In a medium bowl, mix together oats and flour. Stir in oil and water. Press dough into a 9 inch pie pan.
3. Bake in preheated oven for 12 minutes, until lightly browned.

link is here .

FILLINGS .

1 cup white sugar

2 tablespoons all-purpose flour

3 tablespoons cornstarch

1/4 teaspoon salt

1 1/2 cups water

2 lemons, juiced and zested

2 tablespoons butter

4 egg yolks, beaten

1 (9 inch) pie crust, baked

4 egg whites

6 tablespoons white sugar

1. Preheat oven to 350 degrees F (175 degrees C).
2. To Make Lemon Filling: In a medium saucepan, whisk together 1 cup sugar, flour, cornstarch, and salt. Stir in water, lemon juice and lemon zest. Cook over medium-high heat, stirring frequently, until mixture comes to a boil. Stir in butter. Place egg yolks in a small bowl and gradually whisk in 1/2 cup of hot sugar mixture. Whisk egg yolk mixture back into remaining sugar mixture. Bring to a boil and continue to cook while stirring constantly until thick. Remove from heat. Pour filling into baked pastry shell.
3. To Make Meringue: In a large glass or metal bowl, whip egg whites until foamy. Add sugar gradually, and continue to whip until stiff peaks form. Spread meringue over pie, sealing the edges at the crust.
4. Bake in preheated oven for 10 minutes, or until meringue is golden brown.

link here

then rite, i enjoy making this , haha , n my meringue is a success, mwahaha ! XD
but then hor, after finish doing this, the kitchen was a mess....
then my grandma come in saying " zhin gao" ( which means very smart in hokkien )
OMG ! so sarcastic ... >.<
lolx ~
then she start washing , i say la i will wash , but then she kept washing ,
she make me feel like i make the kitchen a mess n waiting for her to clean it up,
lol ! whr got !
so at last i said i will clean it myself ~ then she say i dunno how to clean ~
lol =.=
pls la !
anyway , there it is ! haha !